Management System Certificate

Certificate Number
261909-2018-FSMS-NLD-RvA
Status
Issued/Current
Standard
FSSC 22000 V4.1 - ISO TS 22002-1:2009 (Food)
Valid From
September 24, 2019
Valid Until
June 29, 2021
Scope
The filling and packaging of baking mixes, ice powders, flavorings and cake decorations (sugar decorations, chocolates, melting candy, fondant, glazes). Category CIV.
Accreditation Body
RvA

Sites: (1)

Scope: The filling and packaging of baking mixes, ice powders, flavorings and cake decorations (sugar decorations, chocolates, melting candy, fondant, glazes). Category CIV.

Textielstraat 18, 7575 CA Oldenzaal
Overijssel
Netherlands